Conscious Food Organic Split Red Lentil (Masoor Dal) Soup and supple throughout

and supple throughout

·        Dip 1 infusion bag

Balarama and Kalki

its antioxidant properties may assist in combating harmful free radicals in the body

Conscious Food Organic Split Red Lentil (Masoor Dal) Soup and supple throughoutConscious Food Organic Split Red Lentil (Masoor Dal) Like all lentils, our Red Lentil has a high fiber content and is rich in protein. Apart from making dal, one can use it for creating nutritious and healthy khichdi by mixing it with rice and spices. Ingredients: Red Masoor Dal Uses: Masoor dal is one of the most common dals used to make Indian yellow dal. Masoor dal is also used to make the infamous recipe from South India Sambhar. Shelf Life: 6